Showing posts with label food. Show all posts
Showing posts with label food. Show all posts
Friday, July 30, 2010
The Food
Our food was AMAZING, as well as our drinks. Which was open bar and we actually even started the open bar before the ceremony which people raved about. We had the former owners of Silver Palate Bistro do our catering. They used to have a restaurant at Great Neck but now they are 100% catering and located on Providence road with the name Chef by Design. They did spectacular. Everything was seamless, plus the food was awesome.Here are some pictures to get your mouth watering. The mini crab cakes were my favorite!
Friday, February 19, 2010
92 Days!
I can't believe the wedding is only like 3 months away! Crazy! Which also means Ireland is only three months away!
I am very excited about it all. I really think it is all going to come together and be awesome. I just hope it doesn't rain!
We had the food tasting, Everything was awesome! The mini crab cakes were by far the best. We made a few alterations and did decide to change one thing. We nixed the beef satay in favor of beef tenderloin. I just thought the asiany dish didn't flow with the rest of our predominantly mediterranean cuisine. The other things we changed were small little things like olives with no pits in the salad and no mushrooms on the mediterranean vegetable display. Overall I am extremely happy with the food and it sounds like its going to be displayed pretty cool.
I am looking forward to meeting her and the tent company at Don's on Monday to figure out the layout.
I am also hoping to finish the invitations tonight so they can be mailed out tomorrow!
I am very excited about it all. I really think it is all going to come together and be awesome. I just hope it doesn't rain!
We had the food tasting, Everything was awesome! The mini crab cakes were by far the best. We made a few alterations and did decide to change one thing. We nixed the beef satay in favor of beef tenderloin. I just thought the asiany dish didn't flow with the rest of our predominantly mediterranean cuisine. The other things we changed were small little things like olives with no pits in the salad and no mushrooms on the mediterranean vegetable display. Overall I am extremely happy with the food and it sounds like its going to be displayed pretty cool.
I am looking forward to meeting her and the tent company at Don's on Monday to figure out the layout.
I am also hoping to finish the invitations tonight so they can be mailed out tomorrow!
Thursday, February 4, 2010
Silver Palate
I am very happy to say that we are 100% going with Silver Palate for the catering! Here is what the menu looks like so far....
There will also be coffee, iced tea, and sodas etc. The food will be buffett style, go up and get what you want, probably do it by table discretely so there isnt a mad rush to the food. Though I think the salad will be plated and served.
Pretty excited!
So now my biggest things are getting invites out and the flowers, plus my dress. I also still have some more cyllinders to find.
Here is what the Arbor we are having built is going to look like...
This image is vinyl but the one we are building will be wood. It will be pretty! I am happy that things are starting to come together and I do not have AS much to worry about. Though there is still ALOT to do.
There will also be coffee, iced tea, and sodas etc. The food will be buffett style, go up and get what you want, probably do it by table discretely so there isnt a mad rush to the food. Though I think the salad will be plated and served.
Pretty excited!
So now my biggest things are getting invites out and the flowers, plus my dress. I also still have some more cyllinders to find.
Here is what the Arbor we are having built is going to look like...
This image is vinyl but the one we are building will be wood. It will be pretty! I am happy that things are starting to come together and I do not have AS much to worry about. Though there is still ALOT to do.
Subscribe to:
Posts (Atom)